Welcome To Earth House

A Farm To Table Restaurant And Wine Bar In The Heart Of Bangkok

Farm To Table

We put our heart into every dish, using locally-sourced, organic produce to capture the essence of each season. Our farm to table menu delivers Mediterranean flavors through handcrafted pastas, flavorful tapas, and a curated collection of natural wines. We believe in supporting local farming communities who share our passion for sustainability and seasonal organic ingredients.

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Menu Highlights

  • Smoked beetroot salad at Earth House vegan restaurant Bangkok

    Smoked Beetroot

    A vibrant Mediterranean inspired salad of smoked beetroot, caramelized baby tomatoes, spicy rocket leaves, crunchy sunflower seeds, and homemade feta cheese. Drizzled in olive oil and sprinkled with Himalayan salt.

  • Homemade mushroom tortellini from Earth House vegan restaurant Bangkok

    Mushroom Tortellini

    Freshly rolled homemade pasta, cooked al dente, stuffed with 5 types of mushrooms and organic garden herbs, white wine, homemade cream, olive oil, and topped with locally grown sautéed mushrooms.

  • Whole roasted artichoke from Earth House vegan restaurant Bangkok

    Whole Artichoke

    Perfect for sharing with your loved ones over a bottle of natural wine, enjoy our whole artichoke, simmered in white wine, aromatics, lemon juice and olive oil. Served with homemade dipping sauces and fresh lemon.

  • Plant-based burrata asparagus from Earth House Bangkok vegan restaurant

    Burrata Asparagus

    One of our favorite dishes on the menu, our homemade burrata is made with organic locally grown cashews, and served with pickled asparagus, white wine lentils, aromatics, citrus, and delicious local rocket leaves.

  • Plant-based leek bisque from Earth House Bangkok vegan restaurant

    Leek Bisque

    Deliciously creamy bisque of leek, celery, onion, organic white miso, crispy fried leeks and homemade seaweed ‘caviar’. This dish is the perfect way to start your meal, paired with an ice cold glass of white natural wine.

  • King oyster mushroom scallops from Earth House Bangkok vegan restaurant

    King Scallops

    This main course is perfect to enjoy on your own or shared with a friend. Locally grown king oyster mushrooms, infused with a seaweed and herb broth, seared and served with the creamiest mashed potatoes, homemade seaweed caviar, and lemon gel.

Venue Rental

Located in the heart of Thong Lor, Earth House is the ideal destination for hosting a private event, birthday party, baby shower, intimate garden wedding, corporate gathering, wellness retreat, and more. Get in touch to learn more about our Bangkok event and venue rental options.

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Earth House Events

Earth House in an oasis for celebrating life, friends and community. Join us every month for an array of unforgettable events – from Tapas Night, Menu Tastings, and Natural Wine Tastings to Drag Shows, Live Music and Boozy Brunches, at Earth House we have something fun for everyone.

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A Mediterranean Twist

Inspired by the timeless appeal of Mediterranean cuisine, we create dishes that capture its essence in a unique and creative way. With our plant-based farm to table approach, we incorporate the region's renowned flavors and cooking techniques into our dishes, emphasizing seasonal organic ingredients, fresh herbs, spices, and olive oil.

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Artisanal Plant-Based Cheese

At Earth House, we are proud to say that everything is homemade. We have a carefully created selection of plant-based cheeses made from organic locally sourced ingredients that you won’t believe are vegan. Enjoyed on a cheeseboard with a delicious bottle of Natural Wine, or on one of our Homemade Pastas or seasonal Organic Salads, our cheeses are simply a must try for any cheese lover.

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At Earth House, we have a passion for wine! Our hand-picked wine list features a wide selection of both classic and natural wines made by small, family-owned organic vineyards around the world. These classic and natural wines pair perfectly with our delicious plant-based dishes and Mediterranean inspired flavors.

Natural Wines

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Tapas

Tapas are bite-sized dishes with Spanish origins that fit perfectly well with our Mediterranean Farm-To-Table focus. Meant to be enjoyed with friends over a few glasses of natural wine, don’t let their small size fool you, they’re packed with flavor and the portion means you get to enjoy lots of them in one sitting!

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Not Your Typical Plant-Based Restaurant

At Earth House we aim to normalize plant-based eating. While we use only plant-based ingredients, we strive to create well-balanced delicious dishes that absolutely anyone can enjoy, without feeling like something is missing. Don’t believe us? Come get a taste.

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Sustainability matters now more than ever, and it’s at the heart of what we do. From our Zero-Waste Project, to supporting local organic farmers in our community, we aim to create the perfect dining experience while also leaving as small of a carbon footprint as possible. We aim to show that sustainable eating can be every bit as exciting and satisfying as any other dining experience.

Sustainable At Heart

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Visit Earth House

Surrounded by lush greenery, and located right in the heart of Bangkok, Earth House is lucky to call home to a gorgeous two storey mid-century Thai-style villa. Newly restored by Samantha Häberli, the renovation was a labor of love, and came with it’s fair share of difficulty (read more about it on our blog!). We aim to become Bangkok’s favorite destination for plant-based dining and natural wine tastings, and our passionate team is here to guide you through a culinary journey that celebrates the natural beauty of fresh, unrefined, organic ingredients and the rich flavors of the Mediterranean. We can’t wait to welcome you to our home.

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Call us on +66 64 473 7188 or send us an email to make an enquiry and follow us on Instagram and Facebook to stay up to date with our weekly events and regular farm to table menu updates. Or click here to get directions to visit us in Thonglor.

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